
In Thailand, there are a number of famous fried noodle dishes like Pad Thai and Pad See Ew. In this video I head to a local Bangkok neighborhood restaurant to order a freshly prepared plate of pad see ew.
Isn’t she an amazing cook!?
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High Rated Gabru
2 years ago
Great job Mark. Keep it up!!
sankar singh
2 years ago
amazing content writing nice food blog along with picrues,Blogging is hard because of the grind required to stay interesting and relevant.
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Weijie
6 years ago
Hi Mark, we will be travelling to Bangkok next month and we can’t wait to try all the food that you recommended. May we know the address of the pad see ew stall called Nay Lao Radna Yodpak that you ate with Mike Chen? We are very excited about visiting Bangkok ever since we started watching your videos 3 years ago ! 😀
Andrew Pat
10 years ago
hey mark. Nice review.wanna ask wheres the location for this fabulous shop ? thks in advance!!
thumbs up for all the reviewing vids! awesome!
Mark Weerts
10 years ago
Great! We arrive next saturday in BKK. Pad See ew (like this one, not the one you can buy @ the Khao San district) os definetly a dish we are going to try!
Mike Smith
10 years ago
Hi Mark, is it possible to put a map on where to find this dish ? Chrs, your doing a wicked job.
Mark Wiens
10 years ago
Hey Mike, I’m going to go back here in a couple days and get the exact location. When I went last time I forgot to mark down where I was. It’s very near the Mahasin Market on Suk Soi 101/1. I’ll get the details to you soon!
Mark Weerts
10 years ago
Hey Mark,
Thanks for another great video! Do you have an adress of this little restaurant?
Mark Wiens
10 years ago
Hey Mark, thank you for watching. I actually don’t even know exactly where it is as my wife brought me here and it was just a small neighborhood eatery. But you’ll find many similar places throughout the city.
Zara @ Backpack ME
10 years ago
Hands down, my favorite dish in Thailand! So simple yet so good!
I’m yet to have a pad see ew that doesn’t taste great – it’s always a bit different depending where you eat it, but so far it’s always been so good too!
Mark Wiens
10 years ago
Hey Zara, glad to hear you love it too!
Mike | Earthdrifter
10 years ago
I don’t recall trying Pad See Ew, great combo and cooking method. For me, the deep, dark, green kale really balances and compliments both the noodles and pork. I love how the eggs blend into everything almost instantly when the heat is so high.
Mark Wiens
10 years ago
Hey Mike, yah it is such a great combo in ingredients and flavors. Next time in Thailand you’ve got to try some pad see ew!
SnarkyNomad
10 years ago
I made it my mission to learn how to make this dish, and it’s actually pretty easy. Not that it’ll be as amazing as this lady’s, but it’ll do. The hard part is just finding the noodles and the dark soy sauce, and the rest is easy to find. It’s a great recipe to learn, since it’s relatively quick and easy, and turns out great.
Mark Wiens
10 years ago
Hey, glad to hear you make a good version of it too!