(If you can’t see the video, click here to watch it on Youtube)
Thank you for watching!
There are a lot of things I absolutely love to eat, one of them is Southern Thai style Kaeng Som Soup (แกงส้มใต้).
Get exclusive updates
Enter your email and I’ll send you the best travel food content.
The soup is a fiery concoction of garlic, chillies and turmeric blended and boiled with fish and this case pineapple. It’s a flavor that’s pungent and absolutely amazing!
Samarkand Travel Guide – Best Food and Things To Do in Ancient Uzbekistan
Highlights of Uzbekistan – 14 Days of Meat, History, and Hospitality
Get exclusive updates
Enter your email and I'll send you the best travel food content.
Rida B.
8 years ago
Hey Mark! Im one of your biggest fan. I guess i have watched every single vdo you have uploaded & today im about to cook kaeng som with your recipe once i shall i will tag you on Instagram. Stay blessed. You & Ying are a match made in Heaven. Keep making vdos. They make people like me happy. Thanks!
Joel Bruner
12 years ago
Dude. I was just experiencing a full body yearning for that gaeng som you guy SHOOoooooOOT!
wow son. that looks gangster!!!!
and you gave it the full compliment of 30 chillies… the back of my throat is creating some serious saliva right now. and the thing is, its not gonna be satisfied anytime soon. baaaaaah
haha man.
Great video, thanks for another great virtual meal!
Mark Wiens
12 years ago
Shoot guy, thanks for watching. Gaeng som just has to be on the list as one of the best dishes in the entire world. It’s like medicine, it just always makes you feel better. When you get back man, we’re going to drink gaeng som like it’s water!
How
12 years ago
30 chillies, anybody in the radius of 10 feet from the kitchen will surely be tearing when the soup is on the stove. Good simple recipe but I will go easy on the chillies on my attempt at this. Thanks.
Mark Wiens
12 years ago
Hey How!
Yes, you’re right about that, the chillies are like tear gas when cooking them, but it’s so worth it! Let me know if you make this dish, would love to hear how it is. Thanks for watching.